Spicy Honey Lime Chicken Wings



2 pounds of chicken wings
2-3 tablespoons oil (vegetable, canola, take your pick)
salt and pepper to taste

½ cup (8 tablespoons) butter
1 cup hot sauce (I used Frank’s original hot sauce)
2 tablespoons cilantro, finely chopped
2 teaspoons minced garlic
zest of 1 lime
juice of 3 limes
¼ cup brown sugar
3 tablespoons honey
salt and pepper to taste
2 tablespoons cold water + 1 tablespoon corn starch