Balsamic Cherry Dark Chocolate Scones

  • Servings: 8
  • Cooking time: 00:25
  • Prep time: 00:15

Ingredients:


1 cup frozen tart cherries, thawed and halved
¼ cup balsamic vinegar
1¼ cups whole wheat white flour
¾ cup oat flour
½ cup rolled oats
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
¼ cup coconut sugar (or, organic cane/turbinado sugar)
4 tablespoons cold butter, diced
½ cup buttermilk
1 teaspoon vanilla extract
¼ cup dried tart cherries, roughly chopped
¼ cup dark chocolate chips
cane sugar for topping