6 1/2 oz = 184 gr Cake Flour
½ teaspoons baking powder
1 teaspoon apple cider vinegar
1/2 cup room temperature butter, unsalted
7 oz = 200 gr icing sugar (do not replace with regular sugar)
½ cup heavy cream
3 eggs, room temperature
Gel Red Food Coloring
white baking chocolate

For the frosting:
1 stick butter (4 oz = 110 gr), room temperature (don’t use low fat, you won’t get a proper texture on your frosting)
4 oz = 110 gr cream cheese
2 cups icing sugar
2/3 cup coconut flakes