5-6 medium apples, peeled and sliced.
Juice from1 lemon
2 tbsp All-purpose flour
1/2 C Packed light brown sugar
1 tsp Cinnamon
1/2 tsp Apple pie spice
2 tbsp Maple syrup

For the cream cheese filling:

8 oz Cream cheese, softened
1 C Powdered sugar
2 tbsp Brown sugar
1 tsp Cinnamon
1/2 C Heavy Cream
1/2 tsp Pure vanilla extract
2 tbsp Caramel
8 oz Cool Whip

For the lasagna:

2-3 pkg Graham Crackers
8 oz Cool Whip.
1 C Heath milk chocolate toffee bites