Blueberry Coconut Fool

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  • Servings: 4

Ingredients:

½ pound blueberries, plus a few for garnish
2 tablespoons coconut palm sugar (brown sugar can be subbed)
1 tablespoon coconut water
1 15 ounce can whole, unsweetened coconut milk, chilled overnight
1 teaspoon vanilla

 

Directions:

For Full Recipe Details Go Here: http://www.bluekaleroad.com/2013/08/blueberry-coconut-fool.html