Chocolate Pudding Ice Cream Pie

  • Servings: 6


For the pies:
1-1/3 cups vanilla ice cream, melted (I used my favorite: Blue Bell Homemade Vanilla Ice Cream)
1 package (3.4 ounces) instant chocolate pudding mix
6 mini graham cracker pie crusts
Blueberries and raspberries
Whipped cream (optional)
For decoration (optional):
1 (9-in) ready-to-fill pie crust, thawed
1 large egg , slightly beaten
Sanding or coarse crystal sugar