Lemony Cedar Planked Salmon with Garlic & Dill
- Servings: 6
Ingredients:
1 cedar grill plank
2 lbs. salmon fillet with the skin on (I used Alaska Sockeye)
4 garlic cloves, minced
1/2 teaspoon sea salt
1 teaspoon dried dill
1/2 teaspoon black pepper
1/2-3/4 teaspoon lemon zest (depends on how lemony you want it)
1 tablespoon mayonnaise
1 tablespoon olive oil
1 tablespoon ghee, melted
2 lbs. salmon fillet with the skin on (I used Alaska Sockeye)
4 garlic cloves, minced
1/2 teaspoon sea salt
1 teaspoon dried dill
1/2 teaspoon black pepper
1/2-3/4 teaspoon lemon zest (depends on how lemony you want it)
1 tablespoon mayonnaise
1 tablespoon olive oil
1 tablespoon ghee, melted
Directions:
For Full Recipe Details Go Here: http://www.allergyfreealaska.com/2013/10/07/lemony-cedar-planked-salmon-garlic-dill/