Creamy Chicken Alfredo with sun dried tomato, spinach and bacon
- Servings: 4
- Cooking time: 15
- Prep time: 5
Description:
Meet the chicken pasta recipe of your dreams! Creamy Chicken Alfredo with sun dried tomato, spinach and bacon, you’ll love how the seasoned shredded chicken acts like a mop for the alfredo sauce. A quick 20 minute dinner!
Ingredients:
300g / 10 oz fettuccine
30g / 2 tbsp butter , separated
2 chicken breasts , cut in half horizontally
1/2 tsp each salt and pepper
2 garlic cloves , minced
1/2 cup (125ml) dry white wine (sub more chicken broth)
1/2 cup (125ml) chicken stock / broth , low sodium
1 1/4 cups (315ml) cream , thickened / heavy
3/4 cup (75g) parmesan , finely shredded
70g / 2.5oz baby spinach
100 g / 3oz sun dried tomato strips
30g / 2 tbsp butter , separated
2 chicken breasts , cut in half horizontally
1/2 tsp each salt and pepper
2 garlic cloves , minced
1/2 cup (125ml) dry white wine (sub more chicken broth)
1/2 cup (125ml) chicken stock / broth , low sodium
1 1/4 cups (315ml) cream , thickened / heavy
3/4 cup (75g) parmesan , finely shredded
70g / 2.5oz baby spinach
100 g / 3oz sun dried tomato strips
Directions:
