Southern Sausage Gravy

By: Spicy Southern Kitchen
  • Servings: 6
  • Cooking time: 15
  • Prep time: 5


Southern Sausage Gravy is breakfast comfort food like no other. Breakfast sausage is used a base for a creamy, country sausage that is best served over biscuits but also delicious with grits.


1 pound ground breahfast sausage

1/3 cup flour
1 teaspoon rubbed sage
3 cups whole milk
1/2-1 teaspoon freshly ground black pepper
1/2 teaspoon salt
pinch of nutmeg